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Cauliflower Hotel Food Menu

Our Delicious Food at The Cauliflower Hotel

The Cauliflower Hotel kitchen is open seven days a week and is one of the best places in inner-Sydney’s Waterloo for your traditional pub food at amazingly affordable prices. Alongside staples like burgers, steaks, schnitzels, chips and wings is also a dazzling offering of South American inspired dishes, designed to tempt the more discerning palates.

Offering a mouthwatering mix of South American inspired, Australian and traditional pub fare, The Cauliflower has everything you need for work lunches, family dinners or any other gatherings. Boasting several indoor and outdoor areas where you can sit back with a beer or a glass of wine, and enjoy a relaxing lunch or dinner, The Cauliflower Hotel is open seven days a week and is the place to go in Sydney.

Keep an eye out for our roasts and our Monday to Friday specials.

Download our food menu if you want to have it on hand, and come in for some of the best pub food in Inner Sydney.

Don’t forget to check out our enticing drinks menu.

Food Menu

STARTERS AND SHARES

  • GARLIC BREAD (V) $9

    Oven baked milk hot dog bun smothered in house made garlic and herb butter
    ADD CHEESE $3

  • SALT AND PEPPER SICHUAN SQUID (GF) $21

    Fried in seasoned rice flour, Szechuan seasoning, sea salt and pepper with garlic aioli and a lime wedge

  • FRIED BUFFALO WINGS (GF) 10 pieces $18

    Your choice of NAKED, BBQ or Franks Red Hot sauce with house made blue cheese dipping sauce

  • DUCK SPRING ROLLS (4 pieces) $18

    House made duck spring rolls served with spicy hoisin sauce

  • JALAPEÑO POPPERS $16

    Ricotta stuffed jalapeño poppers with house blue cheese dipping sauce

  • MINI LAMB GYROS (2 pcs) $16

    Spiced lamb patties, Greek salad, tzatziki, dukkah, marinated feta and skinny fries

  • HALOUMI BITES $16

    Served with lime aioli

  • SWEET POTATO WEDGES $16

    Served with sweet chilli sauce and sour cream

  • SHOESTRING FRIES (GF) $11

    Served with house made garlic aioli

Tacos

Choice of toasted tortilla or lettuce cup

  • MEXICAN VEGGIE GARDEN (V) $8

    Marinated and roasted cauliflower florets, shredded lettuce, guacamole, pico de gallo, with garlic aioli

  • FALAFEL AND HALOUMI (V) $9

    House made falafel, fried haloumi, wild rocket, guacamole, pineapple salsa with tahini sauce

  • LOLITA’S CARNITAS $8

    Slow braised pulled smokey pork shoulder, shredded lettuce, guacamole, pico de gallo with smoked BBQ sauce

  • CARNE ASADA $9

    Marinated and grilled beef steak, wild rocket, guacamole, pineapple salsa with smoked BBQ sauce

  • TACOS DE PESCADO $9

    House battered flathead fish, shredded lettuce, guacamole, pico de gallo, with tartare sauce

  • MAMA’S SECRET CHICKEN $9

    Buttermilk marinated chicken thigh, shredded lettuce, guacamole pico de gallo, with chipotle mayo

$15 CLASSIC PIZZAS

  • PEPPERONI

    House tomato based sauce, crispy pepperoni, tasty cheese and mozzarella

  • HAWAIIAN

    House tomato based pizza sauce, double smoked ham, pineapple, tasty cheese and mozzarella

  • VEGETARIAN

    House tomato based pizza sauce, capsicum, cherry tomato, mushroom, olives, tasty cheese and mozzarella

Salads AND BOWLS

  • CHICKEN SCHNITZEL CAESAR SALAD $22

    Baby cos, boiled egg, crispy bacon, croutons, house dressing and shaved parmesan

  • BURRITO BOWL (V) $20

    Spiced Mexican beans, coriander rice, guacamole, corn salsa, baby cos hearts, soft taco tortillas
    ADD CHOICE OF YOUR PROTEIN EXTRA $6
    chipotle chicken, barbequed pulled pork, garlic prawns or falafel

  • SUPERFOOD SALAD (V, can be made VG) $20

    Quinoa, lentil, roasted pumpkin, herbs, toasted seeds, candied nuts, tahini yoghurt, pomegranate with sherry vinaigrette
    ADD CHOICE OF YOUR PROTEIN EXTRA $6
    (chipotle chicken, barbecued pulled pork, garlic prawns or falafel)

$13 KIDS MENU

  • KID’S BOLO

    Spaghetti with bolognese sauce and parmesan

  • LIL SCHNITTY

    House crumbed panko schnitzel with chips, salad, aioli and a lemon wedge

  • LIL FISH AND CHIPS

    House battered flathead fillet with chips, salad, tartare and a lemon wedge

SOMETHING SWEET

  • TIRAMISU $15

    With raspberry coulis

  • RUSTIC DOUBLE CHOCOLATE BROWNIE $15

    Vanilla gelato, macadamia crumble

  • GELATO (VANILLA OR CHOCOLATE) PER SCOOP $3

BURGERS, SAMBOS & WRAPS

  • CLASSIC CHEESE BURGER $22

    Grilled beef patty on a milk bun with American cheese, onion, pickles, house burger sauce with shoestring fries

  • THE BACON BEEF BURGER $25

    Grilled beef patty on a milk bun with baby cos, American cheese, onion, pickles, house burger sauce, sliced beetroot, crispy bacon with shoestring fries
    ADD FRIED EGG $3

  • AUSSIE LAMB BURGER $26

    Lamb patty on a milk bun with rocket, tomato, beet relish, American cheese, rosemary aioli, fried egg, crispy bacon with skinny fries

  • BUTTERMILK FRIED CHICKEN BURGER $22

    Buttermilk fried chicken on a milk bun with slaw, American cheese, comeback sauce, pickles with skinny fries

  • PULLED PORK BURGER $20

    Slow braised pulled pork on a milk bun with house slaw, apple mayo with skinny fries

  • BEETROOT AND LENTIL BURGER (V) $20

    Beetroot and lentil patty on a milk bun with baby cos, comeback sauce, tomato, onion, hi melt cheese, pickle with skinny fries

  • STEAK SAMBO $28

    Grilled sourdough, marinated and tenderised rump steak, sliced tomato, wild rocket, house made smokey tomato relish, seeded mustard mayo, and fried onion served with shoestring fries

  • CHIPOTLE CHICKEN BURRITO WRAP $18

    Iceberg lettuce, guacamole, spiced beans, coriander rice, tomato salsa on a tortilla wrap with skinny fries

CLASSICS

  • CHICKEN SCHNITZEL $24

    House crumbed panko chicken schnitzel served with lemon, chips and salad (or mash and veg for an additional $3) with a choice of gravy, mushroom or pepper sauce

  • CHICKEN PARMIGIANA $26

    House crumbed panko schnitzel topped with double smoked ham, Napoletana sauce, and mozzarella cheese (or mash and veg for an additional $3)

  • BARRAMUNDI FILLET $25

    Pan seared barramundi fillet with garlic mash, lemon butter sauce, charred broccolini, and lemon wedge

  • BEER BATTERED FISH AND CHIPS $22

    House battered fried flathead fillets with fries, salad, tartare sauce and a lemon wedge

  • MELANZANA BAKE (V) $20

    Char grilled eggplant, Napoletana sauce, tasty cheese, mozzarella cheese, mixed leaf salad, and chips (or mash and veg for an additional $3)

  • PORK CHOP (GF) $24

    Pork chop served with green beans, garlic mash, chimichurri

  • CHILLI PRAWN SPAGHETTI $25

    Tiger prawns, garlic chilli, preserved lemon, cherry tomato, wild rocket and parmesan

  • NACHOS

    Beans, pulled pork or spiced chicken or beef con carne with guacamole, sour cream, pico de galo and jalapeño
    MEXICAN BEAN (V) $20
    PULLED PORK $22
    FRIED CHICKEN $22
    BEEF CON CARNE $23

FROM THE GRILL

All served with YOUR choice of two sides and one sauce

  • 250g RUMP STEAK $34

    Sides: chips, salad, mash , veggies
    Sauces: gravy, mushroom, pepper

  • 250 GRAM SIRLOIN STEAK $42

    All served with salad and shoestring fries (or mash and veg for an additional $3) with a choice of gravy, mushroom or pepper sauce
    EXTRA SAUCE $2

$8 Sides

  • CHARRED BROCCOLINI (v, gf)

    With lemon, LV dressing

  • MARKET VEGETABLES (v, gf)

    With herb butter

  • HOUSE GARLIC MASH (v, gf)

    With lemon truffle oil

  • KALE SLAW (V, GF)

    With herbed aioli

  • GARDEN SALAD (v, gf)

    Green salad, cucumber, tomato, carrot, Greek salad dressing

Download Food Menu Here